Makes about 30 rolls. Cut out cabbage heart; place cabbage in enough ... leaves, drain. Mix meat with water, rice, onion, salt ... sugar-lemon juice to taste.
Steam to soften to wrap ... cool. Mix with meat, egg, salt and pepper, etc. Mix well. Place one cabbage leaf on your hand. Place ... until meat is done.
This has been a family ... above into large meat balls, at least 1/2 cup in size. Don't worry about cabbage pieces sticking out. Place in ... until vegetables are tender.