| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 179 for buttercream
In a food processor, process butter about 30 seconds or until smooth. Using a spatula, scrape down the sides of the bowl. Add the ...
Preheat oven to 350°F. In a large bowl, beat cake mix, oil, water and eggs until smooth. Add a little LUCKY LEAF Strawberry Pie Filling at ...
Beat confectioners' sugar, butter, milk and vanilla with electric mixer at low speed until well blended and smooth. If frosting becomes too ...
1. Cream butter. 2. Combine sugar and cocoa. 3. Add sugar and cocoa mixture to butter 4. Add milk to and butter mixture. I would start with ...
In a heavy saucepan, bring sugar and water to a boil; cook over medium-high heat until sugar is dissolved. Remove from the heat. Add a ...
This is decorator quality icing ... flavoring, salt and buttercream flavor (if desired) thoroughly together. ... refrigerator. Add more water as needed.
1. Preheat oven to 375°F. ... 7. For Peppermint Buttercream, cream butter for 45-60 ... of buttercream, use red food coloring instead of green.
Preheat oven to 350°F. In ... and decorate with Buttercream Decorating Icing. Beat together butter ... in refrigerator until use. Makes 3 cups.
Preheat oven to 375°F. In ... heavy cream, and beat 45 to 60 seconds longer. Frost cupcakes with Merlot buttercream. Serve with coffee or milk.
Preheat oven to 325°F. Cream ... Best with Coffee Buttercream Icing, if desired. In bowl ... ground nuts and decorate with whole nuts. . Vajda
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables