Breast Dishes Garnish - Recipes

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Results 1 - 10 of 24 for breast dishes garnish

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1. TURKEY BREAST SLICES WITH APRICOT SAUCE

Reserve 1 apricot half for garnish. Coarsely chop 2 apricot ... microwave safe baking dish, microwave butter on HIGH ... Continue as directed above.

2. THAI CHICKEN AND COCONUT MILK SOUP (TOM KA GAI)

Pour the lime juice on ... want the whole dish to taste spicy, add the ... heat and serve immediately with fresh cilantro leaves for garnish.

3. LEIGH-ANN'S CHICKEN DIP

Mix 1/2 pkg. of taco ... oil. Place chicken breasts in a Ziploc bag and ... a shallow baking dish and bake at 350°F for ... 2 tablespoons for garnish. Layer chicken on top ... tacos, nachos, etc. -Ann Walworth

4. HERB'S CHICKEN & LINGUINE

Amounts of ingredients may vary ... size of baking dish and your individual taste. Be ... enjoy. Marinate chicken breasts with Hawaiian marinade in Ziploc ... and a salad. Enjoy!

5. ORANGE GLAZED CHICKEN

Arrange chicken breasts in 8 or 9 inch round microwave safe baking dish with thicker portions toward edge ... glaze onto chicken. Garnish with additional parsley.

6. HAWAIIAN CHICKEN

Two to three days in ... a covered baking dish in a 325 degree oven ... dish. Top with chicken mixture and garnish with cashews. Makes 10 servings.

7. CHILI & CHEESE STUFFED-CHICKEN BREASTS

Cook's Notes: To easily crush ... degrees. Place chicken breasts between layers of plastic wrap ... 12 inch baking dish. Top with additional crushed ... toothpicks and serve. Garnish with your favorite salsa and ... desired. Makes 8 servings.

8. CHILI CHICKEN

Cook and debone chicken, tear ... bottom of the dish, crush the chips slightly ... the casserole as garnish. Cover with foil and ... use hot enchilada sauce.

9. MEXICALI CHICKEN & RICE

Sprinkle rice in bottom of ... 2 inch baking dish. Combine chicken broth and ... liquid is absorbed. Garnish chicken with olives and cilantro before serving.

10. APRICOT CHICKEN

Place chicken breasts in 9x13x2 inch baking dish. Combine apricot nectar and ... Sprinkle with pecans. Garnish, if desired. Yield: 12 servings. Serve over Garden Rice.

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