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Results 1 - 10 of 27 for brazil nut bread
Serve these homemade breads for breakfast or luncheon. Use ... formula for Quick Nut Bread. Use only 1 1/2 ... and 1 cup Brazil nuts. To prepare the apricots, ... coarsely cut or chopped.
Put butter into bowl, pour ... melted. Add orange rind and juice, sugar, almond extract, slightly beaten egg, chopped candied fruit and Brazil nuts.
This was mom's favorite recipe ... over dates and nuts. Sift together flour, baking ... freezes well and keeps in the refrigerator a long time.
Mix dry ingredients together. Add nuts and mix well. Add milk ... greased loaf pans. Bake about 1 hour in preheated 325 degree oven. Yields 2 loaves.
Grease and line with wax ... large bowl. Add nuts, dates and cherries. Mix ... Better if aged a few weeks before eating. Slice very thin to serve.
Mix fruit, nuts and add 3 tablespoons flour. ... spices, nuts (except Brazil nuts) and liquid. Add fruit ... If made in 2 loaves, bake 3 hours.
Place chopped nuts in a large bowl. Sift ... cool completely before slicing. You can freeze this up to a couple weeks in advance if necessary. t
Add milk to desired moistness, ... chopper, using dried bread to absorb juices during grinding. ... quickly to browned flour and stir until smooth.
9. BISHOP BREAD
Mix all together. Bake in greased loaf pan at 350 degrees for 1 hour. Wrap loaf in towel while still warm. Good for Christmas!
Sift together sugar, flour, soda, salt, and cinnamon. Stir in bread cubes. Add rest of ingredients ... until it strings, serve warm over pudding.
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