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Results 1 - 10 of 1,960 for blueberry butter
Preheat oven to 350°F. Mix ... nuts and melted butter. Press crumb mixture onto ... cheesecake to stand at room temperature 15 minutes before serving.
Allow 2 ounces (a half stick) of butter to soften. In a small ... well. Store in covered dish in refrigerator. Remove 20 minutes before serving.
Wash blueberries and put in ... until cool. Add butter and 1 cup of confectioners' ... muffins, biscuits or blueberry pancakes. May also be used ... cheese for bread spread.
Slice the apples. Add enough water to barely cover. Cook until soft. Press through a sieve or food mill. Measure the pulp so that you have ...
Measure blueberries and have ready ... vigorously. Cool until thickened, about 2 minutes. Stir in berries, butter and amaretto. Serve warm or cooled.
Preheat oven to 350 degrees. ... powder twice. Cream butter and 3/4 cup sugar. Add ... Cream can be sweetened with granulated sugar if desired.
Preheat oven to 350 degrees. ... baking powder. Cream butter and 3/4 cup sugar. Add ... over cream cheese. Cover entire cake with whipped cream.
Mix all ingredients in a large saucepan, bring to a boil. Lower heat and simmer 1 hour, stirring often. Mixture should be thick. Keeps 2-3 ...
Combine all ingredients and bring to a boil, then simmer 1 hour, stirring occasionally. Cook until thick. Put in jars and seal. Makes 8 ...
10. BLUEBERRY BUTTER
Combine all ingredients in large saucepan. Bring to a boil, lower heat and simmer for 1 hour, stirring occasionally. Cook until mixture ...
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