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Results 1 - 10 of 26 for bisquick cheese fritters
Stir together eggs and Bisquick. Drop by tablespoon and fry in Teflon skillet using almost no oil.
Ingredients: 5 (cheese .. chili .. eggs ...)
Blend the Bisquick, Parmesan cheese, salt and pepper; add ... Fry 3 minutes on each side. Serve while warm or eat cold. Makes 8 to 10 fritters.
Ingredients: 7 (cheese .. eggs .. salt .. zucchini ...)
Note: You can omit cheese and use onions. Mix all ingredients well. Cook in small amount of oil over medium heat until golden brown.
Ingredients: 5 (cheese .. salt ...)
Blend the Bisquick, Parmesan cheese, salt and pepper. Add ... side. Serve while warm. Makes 8-10 fritters - a delicious way of serving a vegetable.
Ingredients: 7 (cheese .. eggs .. salt .. zucchini ...)
In bowl, stir together Bisquick, cheese and a little salt and ... tablespoons for each fritter and fry 3 to 5 ... side. Makes 8 to 10 fritters.
Ingredients: 5 (cheese .. eggs .. zucchini ...)
Blend the Bisquick, Parmesan cheese, salt and pepper; add ... while warm. They are a delicious new way of serving a vegetable. Makes 8-10 fritters.
Ingredients: 7 (cheese .. eggs .. salt .. zucchini ...)
In bowl, mix together biscuit mix, cheese and pepper. Stir in eggs ... mixture for each fritter. Cook until brown 4-5 ... Serve warm and enjoy!
Ingredients: 6 (cheese .. eggs ...)
Mix Bisquick, Parmesan cheese, salt and pepper. Stir ... moist. Fold in zucchini. Fry in butter 3 or 4 minutes to a side or until brown. Keep warm.
Ingredients: 6 (cheese ...)
Wash zucchini and cut into thin slices. Mix ingredients together until smooth. Heat oil to 325 degrees. Dip zucchini into batter and fry ...
Ingredients: 7 (cheese .. egg .. salt ...)
Mix well and fry in oil. Easy to do in Oskar. butter can also be used for frying.
Ingredients: 6 (cheese .. eggs .. onion .. zucchini ...)