Bismarks - Recipes

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Results 1 - 5 of 5 for bismarks

Mix milk, sugar, shortening, egg, and salt. Add yeast dissolved in water. Add flour. Mix well. Roll out on a floured board. Cut criss cross ...

Dissolve yeast in lukewarm milk. Add egg, shortening and sugar. Stir in flour until stiff, then knead as bread. Rise to double size, knead ...

Melt butter in 10 inch skillet or pie plate. Beat together eggs, flour, salt and milk. Add melted butter to egg mixture. Purr batter into ...

Preheat oven to 475 degrees. Put butter in heavy frying pan. Place in oven while preheating until butter is completely melted. Meanwhile ...

Beat egg whites until stiff and fold in, stirring slowly. Pour 1 cup batter into well buttered and very hot skillet. When slightly brown, ...

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