Results 1 - 10 of 42 for big cake

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Preheat oven to 350°F. Place ... Enjoy this delicious cake. You will be surprised ... an old favorite - also known as Wacky Cake or Crazy Cake!

Preheat oven to 325°F. Remove ... and floured round cake pans. Bake at 325°F for ... spreadable consistency. Fold in nuts. Spread on when cake is cool.

In blender whip cottage cheese until smooth. Add softened cream cheese; blend. Add eggs, blending after each. Pour into large bowl. Add ...

Bake in 9 x 13 inch pan. Bake cake according to box directions. Remove ... and 1/2 cup Big Red over top. Cool. When ... according to box directions.

Bake cake in 13x9 pan according to ... Combine all ingredients in mixing bowl and beat until stiff. Spread on cake. Store overnight in refrigerator.



Take softened cream cheese, milk and 2 tablespoons of lemon juice and beat until smooth. Taste to see if you want to add more lemon juice. ...

Boil raisins in 2 c. ... 60 minutes. Remove cakes from pan and cool right ... cake will keep for several weeks and does not crumble when shipped.

Put all ingredients in large bowl. Beat at high speed for 5 1/2 minutes. Put in a greased and floured tube pan and bake in preheated oven ...

No way is this whopper ... perfect special occasion cake. 1. Heat oven to ... frosting, have spatula touch only the frosting, not the cake itself.

Dissolve Jell-O in boiling water. ... to cool. Bake cake according to directions in a ... over cooled cake. Cover pan and keep in refrigerator.

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