Results 1 - 10 of 379 for apple crumb topping

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FILLING: In large bowl, combine ... and nutmeg. Add apples. Sprinkle on water and ... Dot with butter. TOPPING: Mix together by hand until crumbly. Top pie. Bake 50-60 minutes in preheated 350 degree oven.

Line pie pan with pastry, ... Cover with sliced apples. Combine the sugar, graham cracker crumbs, flour, salt, pecans, cinnamon ... over the crumb topping. Return to the oven ... an additional 10 minutes.

Combine: Cut in 3 tablespoons butter, until mixture is crumbly. Spread on pie and bake about 20 to 25 minutes at 350 degrees.

Preheat oven to 425 degrees. ... Mix together with apples, brown sugar, spices, and ... shell. Make French Crumb Topping by mixing 1/3 cup butter ... to use conventional top crust, brush unbaked top crust ... on warm apple-pie slices.

Filling: Preheat oven to 350 ... and nutmeg. Add apples; sprinkle on water and ... Dot with butter. Crumb Topping: Cream sugar and butter ... in place of apples.



Mix with enough apples to fill shell. Mix into fine crumbs and spread over apples. Bake at 375 degrees for 35-40 minutes.

Preheat oven to 350 degrees. ... and nutmeg. Add apples. Sprinkle on water and ... cream. Even my husband can make this. One of our favorites.

In a bowl, mix all ... pecans. Sprinkle on top of pie. Place foil on ... Turn down heat to 350°F and continue baking for 45 to 50 minutes.

Combine 1/2 cup flour and ... mixing bowl. Add apples tossing lightly to coat evenly. ... slicing. Serve pie with grated Cheddar cheese if desired.

Slice 5 apples into butter baking dish. Sprinkle ... tablespoons of water. Cream topping ingredients together. Bake at 350 ... 40 to 60 minutes.

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