Results 1 - 10 of 166 for beef soup bones

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Dice meat and sauté until browned. Add to meat: bones, salt, pepper, parsley and ... over very low heat. Remove soup bones, bay leaf, and serve.

Combine beef, salt, thyme, peppercorns, bay ... cut meat from bones and return to soup. Add remaining ingredients. Cover ... until vegetables are tender.

Bring soup bones, beef and water slowly to a ... heat and let flavors set before serving. This soup is even better the 2nd day. Serves 6 to 8.

This hits the spot on ... on this hearty soup that my grandfather always made, ... Carefully add the beef shank. Boil for 3-4 minutes. ... beef off the bone, remove marrow and discard. Add the bones to the soup. Trim desired ... buttered rye bread. Enjoy!

Brown beef (cut up in small pieces) ... 8 cups water, soup bone, and herbs and spices ... days. Suggestion: Use 2 cups beef broth and 6 cups water.



Boil soup bone in 3 quarts water for 1 hour. Strain broth, discard bones. Add stew beef and let simmer for 1 ... water level at about 3 quarts.

Combine beef, tomato juice, salt, pepper, ... refrigerated. To make soup, add equal amounts of ... of tiny egg noodles and simmer until tender.

In large pot add all ... small portion of beef. Place stock back into ... and add to soup. Simmer 10 minutes longer. Makes a lot; freezes well.

Place beef shanks, soup bone, salt, pepper, garlic powder ... Remove beef and bones. Allow to cool so ... and return to pot. Discard excess fat.

In heavy 3 quart saucepan combine beef, soup bone, water, salt, pepper, and ... bouillon cube and oregano. Simmer for an additional 15 minutes.

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