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Results 111 - 120 of 166 for beef soup bones
111. VEGETABLE BEEF SOUP
Use a 12 quart pot. Combine bones, celery tops, garlic, onion, ... and spinach; simmer for about 10 minutes longer. Add salt and pepper to taste.
112. VEGETABLE BEEF SOUP
Put all ingredients in crock pot. Cover and cook on low 12 to 24 hours (high: 4 to 6 hours). May be added during last 2 hours of cooking if ...
Saute onion in butter until golden brown. Mix all ingredients into large crock pot and simmer 6-8 hours.
114. BEEF BARLEY SOUP
Cook neck bones or short ribs in salted ... meat to stock. Add barley and cook for 45 minutes more or until barley is done. Serve hot. Serves 4-6.
NOTE: DO NOT SALT CHICKEN - BEEF IS SALTY! Line bottom of ... the mixture of soup and sour cream over breasts. ... hours. Serve with rice (optional)
116. VEGETABLE BEEF SOUP
Put all ingredients in crock pot. Cover and cook on low 12 to 24 hours.
Line greased baking pan (13 x 9 inch) with dried beef. Lay chicken on top. Mix sour cream and soup together and spread on chicken. ... degrees for 2 hours.
118. CHIPPED BEEF CHICKEN
Wrap each breast in bacon. Place dried beef, shredded on bottom of ... with chicken. Mix soup and sour cream and pour ... temperature for best results.
119. BEEFY CHICKEN
Wrap each chicken piece in ... pieces of dried beef. Arrange chicken over beef. Mix soup and sour cream well and ... degrees for 2 hours. Serves 8.
Line baking dish with two layers of beef. Wrap a strip of ... dish. Mix mushroom soup, mushrooms, sour cream and ... Do not add salt. Serves 8.
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