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Results 1 - 7 of 7 for beef brisket ginger ale
Combine onion soup mix with ginger ale and ketchup. Place brisket in a heavy roasting pan ... of water or beef broth. This may also be ... gas grill or barbecue.
Ingredients: 8 (ale .. brisket .. ketchup ...)
Trim brisket as much as possible. Mix onion soup, catsup and ginger ale in large roasting pan or ... mayonnaise on a toasted roll. Yield: 6 servings.
Ingredients: 5 (ale .. brisket .. catsup .. soup ...)
In a 8-quart Dutch oven over high flame heat beef brisket, onion, garlic, cloves and ... white wine or ginger ale, green onions, mustard, salt, ... yields the best flavor.
Ingredients: 11 (ale .. brisket .. cloves .. jelly .. mustard .. quarters ...)
Mix all together and turn brisket to coat. Bring to a ... 2-3 hours until beef is tender. Remove and slice ... sauce. Can be served over rice.
Ingredients: 5 (ale .. catsup ...)
To braise brisket, line a pan with a rack, with foil. Pour ginger ale in bottom of pan. Place ... minutes until carmalized. Slice thin and serve.
Ingredients: 3 (ale .. brisket ...)
Cook in casserole dish or roaster, covered, at 300 degrees for 8 hours. Turn and stir every hour or two. Cook whole - do not cut up. Cook ...
Ingredients: 3 (ale .. brisket .. ketchup)
Rub brisket with salt and pepper. Simmer ... sauce well and pour over meat. Bake at 275 degrees for 2 hours. Separate slice to sauce penetrates.
Ingredients: 7 (ale .. brisket .. sauce .. smoke .. sugar ...)