Bay Scallop Crab - Recipes

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Results 1 - 10 of 43 for bay scallop crab

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1. MARYLAND SEAFOOD STEW

NOTE: This stew has the ... food. Add 1-2 bay leaves. When vegetables are cooked, ... chowder crackers. Makes 5 to 6 quarts. Recipe may be doubled.

2. BAYSIDE SEAFOOD BAKE

To make the filling, shred ... the lobster and crab filling. Place the Prawn, filling ... dish with small bay scallops. Cover the bay scallops ... with a spatula. . Chiappalone

3. AUNT ADELA'S CUBAN SEAFOOD PAELLA

I am a Paella lover ... shrimp, fish and scallops until they turn pink. Boil the crab, extract the meat, but ... broth, wine, saffron, bay leaves, pimento, paprika and Adobo ... on the finished dish.

4. TANFARA SEAFOOD MEDLEY

Add 1/4 cup of olive ... Add shrimp, calamari, scallops. Stir and let simmer ... a minute. Add crab meat or imitation crab. Stir ... 6. ara of Effort PA

5. PAELLA PARA ELLA

Pour oil into a large ... Add the garlic, bay leaf, and finely chopped tomato. ... Now, add shrimp, scallops, oysters, cubed red snapper, ... lobster meat, stone crab claws, and squids (remove part ... Yields 12 generous servings.

6. SEAFOOD CASSEROLE

Combine rice, green pepper, celery, onion and water chestnuts. Combine mayonnaise, tomato juice, salt and pepper and stir until smooth. Mix ...

7. SEAFOOD BISQUE

Put scallops in a bowl with the ... Then pour in a large pot. Add remaining ingredients and simmer on low until soup is very hot and appears done.

8. SEAFOOD CASSEROLE

Rinse and drain scallops. Cut crab into 1 inch pieces. Crush ... stuffing. Melt remaining butter and pour on top. Bake at 375 degrees for 1/2 hour.

9. BOUILLABAISSE CIOPPINO

Saute first 8 ingredients. In ... tomatoes, tomato sauce, bay leaves and cod or snapper. ... just done. Don't over cook. Stir into tomato mixture.

10. SEAFOOD CIOPPINO

As far as the seafood ... to omit the crabs add fish (chunk not flake ... paste, wine and bay leaves. Bring to boil, cover ... add shrimp and scallops, let boil for 2-4 ... linguini and Italian bread.

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