Preheat oven to 375°F. In bowl, combine apple jelly and vinegar, reserve. with fingers, ... Dividing evenly, layer basil, garlic, and lemon slices ... minutes of cook time.
Line pan with foil and ... sauce, olive oil, basil, wine, salt, garlic powder ... together horseradish, preserves, jelly and mustard. Serve over sliced pork tenderloin medallions.