Basic Salmon Loaf or Patties - Recipes

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Results 1 - 6 of 6 for salmon loaf or patties

1. BASIC SALMON LOAF OR PATTIES

Drain salmon, reserving 2 tablespoons liquid; ... 2 1/2 inch loaf pan or shape into loaf on greased ... degrees for 45 minutes. Makes 4-6 servings.

2. SALMON LOAF OR PATTIES

Flake salmon with a fork, add beaten ... in a greased loaf pan. Bake at 350 degrees for 40 minutes. PATTIES: drop by spoonfuls in ... side, turning only once.

3. SALMON LOAF OR PATTIES

Drain salmon, save juice for sauce. ... oz.) servings. For loaf: Place in oiled pan into loaf shape. For patties: Use 4 oz. scoop ... Use oiled cookie sheet.

4. SALMON PATTIES OR LOAF

Drain salmon, reserve 2 tablespoons liquid ... ingredients, mix well. If patties coat with flour, fry in oil. If loaf, bake 45 minutes at 350 degrees.

5. SALMON LOAF

Remove skin and bones from canned salmon. In large bowl, mix ... to form a loaf or patties. Add a little milk ... into individual patties and fry.

6. SALMON PATTIES

Mix above ingredients well. Divide ... and put flat patties about 1/2 inch thick. Heat ... with parsley and lemon wedges if desired. 5 servings.

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