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Results 1 - 10 of 68 for pan fried fish
Melt butter and margarine in a non-stick fry pan - medium heat. When melted, ... wooden spoon. Pat fish dry with paper towels and ... pan leavings over fish.
Cut fillets into serving portions. ... in crumbs. Place fish in a heavy frying pan with about 1/4 inch melted ... wedges or sauce. Serves 4-6.
Wash fish. Pat dry with paper ... fillets in skillet. Fry fish until golden brown, about 6-8 minutes. Turn fish only once. Makes 6-8 servings.
Coat fish in combined dry ingredients; dip ... Coat again in dry ingredients. Pan fry in butter and oil until fish flakes easily with fork; drain.
Coat fish in combined dry ingredients; dip ... in dry ingredients. Pan fry in butter and oil ... easily with fork. Drain on paper towel. Serves 3-4.
Cut fillets into serving size ... in crumbs. Place fish in heavy frying pan with about 1/4 inch melted ... wedges or sauce. Makes 4 to 6 servings.
Rinse fish and pat dry; melt shortening ... onion. Blend. Drop by teaspoonfuls into deep grease; fry until golden brown. Drain on paper. Makes 24.
Pat fish dry. Mix baking mix, cornmeal, ... medium heat, turning carefully until brown on both sides, about 10 minutes each side. 6-8 servings.
Coat fish in combine dry ingredients; dip ... in dry ingredients. Pan fry in butter and oil ... with fork. Drain on paper towels. 3 to 4 servings.
10. PAN FRIED FISH
Mix the ingredients on plate. Coat washed and cleaned fish in mixture. Heat butter and cooking oil in frying pan. Cook fish until golden brown on medium heat.
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