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Results 1 - 10 of 17 for barley crock pot
Cook all ingredients in Crock-Pot for 4 to 7 hours ... to keep the barley from settling to the bottom. ... salt and pepper to taste if desired. .
Ingredients: 11 (barley .. broth ...)
Cut beef into cubes, brown ... Combine undrained tomatoes, barley, parsley, bouillon, salt and ... any fat. Season with salt and pepper to taste.
Ingredients: 12 (barley .. carrots .. celery .. granules .. parsley ...)
Layer in crock pot: 1. Vegetables and meat 2. Barley and spices 3. Cover with ... Cook on low 10 hours; high 6 hours, or combination of above.
Ingredients: 11 (barley .. basil .. catsup .. cubes .. parsley .. salt ...)
Cook on low in crock pot for 6 to 8 hours stirring occasionally.
Ingredients: 9 (barley .. cubes .. leaf .. salt ...)
This is a great recipe ... ingredients in a Crock-Pot. Strain off the grease ... hours (or until barley and potatoes are cooked through. ... used barley and potatoes.
Ingredients: 13 (barley .. meat .. rotel .. soup .. venison ...)
In 5 quart Dutch oven, brown ground beef and drain. Add all other ingredients, bring to boil. Reduce heat, cover and simmer 1 hour or until ...
Ingredients: 14 (barley .. beef .. carrots .. celery .. cubes .. ketchup ...)
Mix all except barley in crock-pot and cook on low about ... cooking if desired. This freezes well in individual containers for quick lunches.
Ingredients: 8 (barley .. broth .. cabbage .. carrots .. onion ...)
Brown beef in small amount of oil. Put in crock pot. Add onion, garlic, mushrooms, barley, bouillon, water and tomato ... you get home from work.
Ingredients: 8 (barley .. cubes .. sauce ...)
1. Bake eggplant and green pepper in crock pot on low for 1 hour. ... minutes. 5. Add barley; saute 2-3 minutes. 6. ... grated cheese. Serves 6.
Ingredients: 15 (barley .. eggplant .. oil .. salt .. vinegar ...)
Use broth from cooking meat. Add all ingredients. Put in crock pot. Simmer all day. (May ... another half a day.) Your house will smell yummy!
Ingredients: 8 (barley .. fat .. juice ...)