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barbecue kielbasa
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barbecue kielbasa
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1.
BARBECUED KIELBASA
Cook
kielbasa
to get out excess grease. Put 8 oz.
barbecue
sauce, 10 oz. jar of ... Put in cut-up cooked
kielbasa
and heat for 5 to 10 minutes.
Ingredients: 4 (jelly .. kielbasa .. onion .. sauce)
2.
BARBECUE KIELBASA
Slice
Kielbasa
. Add
barbecue
sauce, beer, and brown sugar. Cook in crock pot for 6 to 8 hours on low heat.
Ingredients: 4 (kielbasa .. sauce .. sugar ...)
3.
BARBECUE KIELBASA
For a different, easy appetizer try this. Slice
Kielbasa
lengthwise into 4 inch pieces. ... half width wise.
Barbecue
on an open grill until ... favorite mustard or dip.
Ingredients: 2 (dip .. kielbasa)
4.
BBQ KIELBASA
Combine first three ingredients and place in crockpot. Cut
kielbasa
in 2 inch pieces. Add ... on high for 3-4 hours. Can also be made stove top.
Ingredients: 4 (ketchup .. sugar ...)
5.
BARBECUED KIELBASA
Place all ingredients in crock pot and simmer on low setting all day.
Ingredients: 6 (ketchup .. mustard .. sauce .. slices .. sugar ...)
6.
TOM'S KIELBASA WRAPPED IN BACON
Slice
kielbasa
into 1/4-inch slices. Slice your ... needed place them under the broiler for about 5 minutes to make the bacon crispier. Serve hot.
Ingredients: 4 (bacon .. picks ...)
7.
B.B.Q. MEAT APPETIZERS
Boil meat in pineapple juice 1 hour. Save 1 1/2 to 2 cups juice and combine with BBQ sauce and brown sugar. Slice meat and add to sauce. ...
Ingredients: 4 (etc. .. juice ...)
8.
TANGY - ZESTY CROWD PLEASER
Slice sausage into thin slices. Put in crock pot. Add
barbecue
sauce and spaghetti sauce. Stir ... be maintained on low heat for several hours.
Ingredients: 4 (sauce .. sausage ...)
9.
BARBECUE SAUSAGE BITES
In a 3-qt. slow cooker, ... bowl, whisk the
barbecue
sauce, marmalade, mustard and allspice. ... pineapple. Serve with toothpicks. Serves 12 to 14.
Ingredients: 8 (allspice .. links .. marmalade .. mustard .. sauce ...)
10.
SWEET AND SOUR KIELBASA
Fry
Kielbasa
pieces a few minutes. Mix preserves and sauce. Add remaining ingredients. Mix lightly. Simmer for 1/2 hour.
Ingredients: 6 (chunks .. half .. preserves .. quarters .. sauce ...)
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