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Results 1 - 10 of 18 for banana mousse
Beat Rich Whip. Add sugar, lemon juice, and salt. Fold in bananas and beaten egg whites.
In small saucepan, stir together ... 1 cup of bananas. Gently fold in half ... whipped topping over pudding. Chill pie for 2 hours or until firm.
In small saucepan, stir together ... and 1 cup bananas. Gently fold in 1 ... pudding. Chill pie for 2 hours until firm. (130 calories per serving.)
Blend the applesauce and the bananas in a food processor using ... individual dessert cups. Refrigerate for 30 minutes before serving. Serves 4.
Put a seasonal twist on ... with this pumpkin mousse, topped with crushed chocolate ... whipped cream and bananas until blended to finish the ... 3g fiber; 6g protein.
Layer in mold, first mousse, then graham crackers, Cool Whip, bananas, then more mousse. Make final layer Cool Whip garnished with whole grahams.
Any other fruit may be ... effect, use chocolate mousse or pudding, omit fruit and ... hours prior to serving; even better done the day before.
8. MOUSSE
Stir pudding mix and milk until ... in whipped topping. Add nuts or bananas if desired. May vary by using different pudding flavors or fruits.
9. MANGO MOUSSE
Place the mangoes in a blender with yogurt, banana, vanilla and ice. Blend ... garnish with mint sprigs and a slice of kiwi. Serve at once. Serves 4.
Puree bananas in blender. Drain pineapple, reserve ... Refrigerate until firm. Garnish with remaining pineapple slices and whole strawberries.
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