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Results 1 - 10 of 33 for bake pheasant
Season pheasant with salt and pepper. Brown ... pour over pheasant. Bake covered at 350 degrees for ... for 15-20 minutes longer or until tender.
Roll pheasant in flour and brown. Cut ... in water. Dot with butter. Bake at 300 degrees for 1 1/2 hours. Serve 4 to 6. Wild rice may be used.
Set oven to 350°F. Stuff ... butter and drizzle with the other 1/2 of the lemon. Tightly cover pheasant and return to oven. Cook until tender.
Brown pheasant in butter on all sides. ... Pour half & half over top, salt, and pepper. Cover casserole and bake 1 to 1 1/2 hours at 350 degrees.
Sprinkle soup mix into buttered ... soup mix. Add pheasant pieces. Dilute soup with milk and pour over pheasant. Cover, bake at 350 degrees for 1 ... minutes longer. Serves 6.
Boil pheasant in water for 45 minutes ... Place any remaining dressing around bird in pan. Bake at 350 degrees for 45 minutes. Yields 4-6 servings.
Clean and cut up pheasant for frying. Wipe thoroughly. Dip ... for each bird. Cover and bake at 350 degrees for 1 1/2 to 2 hours or until tender.
Wash and pat dry all meat pieces. Place in large flat dish. Pour buttermilk evenly over meat. Cover and allow to soak at least one hour or ...
1. Bake thighs in oven with shake ... stirring until thick. 4. Add harvey's bristol cream last and mix. 5. Pour sauce over shake and bake chicken.
Place pheasant on foil in large baking ... apricot juice over all. Wrap tightly in foil. Bake at 325 degrees for 1 hour or until tender. 4 servings.
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