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Results 1 - 10 of 2,220 for apricot
Puree apricots in a blender. Add remaining ... remove from freezer and process to a puree. Return to tray and freeze again until ready to serve.
Dissolve gelatin in boiling water. ... if desired. Use apricots with apricot juice, plum juice ... orange gelatine flavor. Makes 10 servings.
Heat apricots in the top of a ... and roll into confectioners sugar. Allow to dry at room temperature for at least 4 hours. Makes about 1 pound.
Blend sweetened condensed milk, lemon ... in prunes and apricots, Pour into baked pie shell. Cover with whipped cream. Chill. Makes a 9-inch pie.
A Delicate Cookie. Cover apricots with water. Boil 10 minutes. ... hours. Cut into squares. Sprinkle with confectioners' sugar. Makes 16 squares.
A Chewy Cookie. Melt butter in a skillet. Add apricots and stir. Beat eggs well. ... Drop by teaspoonfuls onto waxed paper. Makes 3 dozen cookies.
Fill a drink shaker with ... glasses and top up with champagne. Stir before serving. Garnish with a slice (spiral-cut is nice) of fresh apricot.
In a heavy saucepan, boil ... to paint over the tops of fruit tarts, and fruits in baked goods, such as strawberries, apricots, cherries, etc.
Mix apricots and coconut. Moisten with sweetened ... Shape into balls and roll in confectioners’ sugar. Let stand until firm. Makes about 32 balls.
In a saucepan, cook apricots in water until tender. Stir ... 350°F oven for 30 minutes. Remove from oven and cool for 5 minutes. Cut into squares.
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