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Results 1 - 10 of 11 for apples grapes nuts cornstarch

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Prepare pie crust; cool. Mash ... juice concentrate. Whisk cornstarch into cold water and pour ... strawberries. Pour glaze over top; chill and serve.

Cover bottom of non-stick pie plate with Grape-Nuts. Sprinkle with cinnamon. Slice ... apple juice and cornstarch and cook over low heat ... for glaze. Serves 6.

Combine crust ingredients and set aside. Combine filling ingredients in a bowl. Pour filling ingredients in baking pan; sprinkle with crust ...

Pour the Grape Nuts into a non-stick 9 inch ... and core the apples; cut into small chunks ... saucepan. Add the cornstarch and stir well until the ... refrigerated a few hours.

PASTRY: Cream sugar and butter. ... filling. GLAZE: Mix cornstarch, sugar and salt. Add ... it thickens. Add flavoring. Cool. Pour over fruits.



Peel and cube all fruit. Mix all ingredients (NOT cubed fruit). Cook until thickened. Cool, pour over cubed fruit. Keep refrigerated.

Mix and pat into greased ... 10 minutes. Combine cornstarch, extract and juices; heat ... for 25-30 minutes. Good served warm with milk or plain.

Mix above ingredients into 9 ... cherries, water, and cornstarch in a saucepan. Mix well ... Bake at 375 degrees for about 15 minutes. Serves 6.

Heat sugar and juices to ... small amount of cornstarch. Add yolk of egg ... heat. Add mayonnaise and mustard. Pour over diced fruit and serve.

Mix ingredients into a large ... cinnamon. Arrange sliced apples in shell. Sprinkle with lemon ... 350 degrees. Combine cornstarch and liquids in saucepan. Cook ... spoon over pie. Chill.

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