Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 654 | Calories From Fat 574 | | Calories | 654 kcal | Food Energy | 2736 kj | Carbohydrates | 13.71 g | Calories from Carbohydrates | 53.469 kcal | % Calories from Carbohydrates | 8.18 % | Fat | 65.21 g | Calories from Fat | 573.848 kcal | % Calories from Fat | 87.74 % | Monounsaturated Fat | 8.933 g | Polyunsaturated Fat | 47.176 g | Protein | 15.23 g | Calories from Protein | 62.443 kcal | % Calories from Protein | 9.55 % | Saturated Fat | 6.126 g | Total Dietary Fiber | 6.7 g | Alanine | 0.696 g | Arginine | 2.278 g | Ash | 1.78 g | Aspartic acid | 1.83 g | Calcium, Ca | 104 mg | Copper, Cu | 1.586 mg | Cystine | 0.208 g | FA 16:0 Palmitic | 4.404 g | FA 18:0 Stearic | 1.659 g | FA 18:1 Oleic | 8.799 g | FA 18:2 Linoleic | 38.095 g | FA 18:3 Linolenic | 9.081 g | FA 20:0 Arachidic | 0.063 g | FA 20:1 Gadoleic | 0.134 g | Folate | 98 mcg | Glutamic acid | 2.816 g | Glycine | 0.816 g | Histidine | 0.391 g | Iron, Fe | 2.91 mg | Isoleucine | 0.625 g | Leucine | 1.17 g | Lysine | 0.424 g | Magnesium, Mg | 158 mg | Manganese, Mn | 3.414 mg | Methionine | 0.236 g | Niacin | 1.909 mg | Pantothenic acid | 0.57 mg | Phenylalanine | 0.711 g | Phosphorus, P | 346 mg | Phytosterols | 72 mg | Potassium, K | 441 mg | Proline | 0.706 g | Riboflavin | 0.15 mg | Selenium, Se | 4.6 mcg | Serine | 0.934 g | Sodium, Na | 2 mg | Sugars, total | 2.614 g | Thiamin | 0.341 mg | Threonine | 0.596 g | Tryptophan | 0.17 g | Tyrosine | 0.406 g | Valine | 0.753 g | Vitamin A, IU | 41 IU | Vitamin A, RE | 4 mcg_RE | Vitamin B-6 | 0.537 mg | Vitamin C, ascorbic acid | 1.3 mg | Vitamin E | 2.942 mg_ATE | Water | 4.07 g | Zinc, Zn | 3.09 mg |
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