Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 656 | Calories From Fat 583 | | Calories | 656 kcal | Food Energy | 2745 kj | Carbohydrates | 12.8 g | Calories from Carbohydrates | 49.92 kcal | % Calories from Carbohydrates | 7.61 % | Fat | 66.22 g | Calories from Fat | 582.736 kcal | % Calories from Fat | 88.83 % | Monounsaturated Fat | 23.016 g | Polyunsaturated Fat | 24.129 g | Protein | 14.34 g | Calories from Protein | 58.794 kcal | % Calories from Protein | 8.96 % | Saturated Fat | 16.154 g | Total Dietary Fiber | 5.4 g | Alanine | 0.57 g | Arginine | 2.39 g | Ash | 3.3 g | Aspartic acid | 1.355 g | Calcium, Ca | 176 mg | Copper, Cu | 1.77 mg | Cystine | 0.349 g | FA 14:0 Myristic | 0.62 g | FA 16:0 Palmitic | 9.519 g | FA 16:1 Palmitoleic | 0.324 g | FA 18:0 Stearic | 5.679 g | FA 18:1 Oleic | 22.382 g | FA 18:2 Linoleic | 23.807 g | FA 18:3 Linolenic | 0.062 g | FA 20:1 Gadoleic | 0.062 g | Folate | 4 mcg | Glutamic acid | 3.151 g | Glycine | 0.657 g | Histidine | 0.402 g | Iron, Fe | 3.4 mg | Isoleucine | 0.601 g | Leucine | 1.187 g | Lysine | 0.541 g | Magnesium, Mg | 225 mg | Manganese, Mn | 0.774 mg | Methionine | 1.014 g | Niacin | 1.622 mg | Pantothenic acid | 0.236 mg | Phenylalanine | 0.746 g | Phosphorus, P | 600 mg | Potassium, K | 600 mg | Proline | 0.762 g | Riboflavin | 0.122 mg | Selenium, Se | 2960 mcg | Serine | 0.746 g | Sodium, Na | 2 mg | Thiamin | 1 mg | Threonine | 0.46 g | Tryptophan | 0.26 g | Tyrosine | 0.457 g | Valine | 0.911 g | Vitamin B-6 | 0.251 mg | Vitamin C, ascorbic acid | 0.7 mg | Vitamin E | 7.6 mg_ATE | Water | 3.34 g | Zinc, Zn | 4.59 mg |
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