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181.
SICILIAN BROCCOLI
Slice broccoli into long portions, each with a stem and a "tree top". Slice directly through the "trunk," including a small section with ...
Ingredients: 5 (broccoli .. coat .. flakes ...)
182.
GRANDMA'S SPINACH
Empty can of spinach in a 1-quart saucepan. Add a few splashes of the vinegar, uncooked bacon, bacon grease, butter, onion and garlic ...
Ingredients: 8 (bacon .. grease .. vinegar ...)
183.
TIFFY'S SPICY SALSA
Chop all ingredients - a food processor works the best. Cook in stock pot, bring to a boil then turn to medium for 15 minutes. Jar and seal ...
Ingredients: 12 (cilantro .. juice .. onion .. salt .. sugar .. tomatoes ...)
184.
BIG DADDY JAY'S COLLARD GREENS
Wash collards and cut off large stems; cut into 1-inch strips. In a large stock pot, brown onion and ham hocks in lard (Note: Olive oil can ...
Ingredients: 9 (broth .. flakes .. greens .. hocks .. lard .. onion ...)
185.
TOASTED VEGETABLE TORTILLA CUPS
A tasty Vegetarian treat. Preheat oven to 450°F. Cut up each tortilla round into fourths. Peel carrots and onion. Chop up celery into ...
Ingredients: 13 (carrots .. cheese .. cream .. fourths .. onion ...)
186.
EGGPLANT CREOLE
Chop onion and sauté in olive oil until lightly browned on edges (about 5 minutes over medium high heat). Wash eggplant and peel skin. Cut ...
Ingredients: 12 (eggplant .. oil .. pork .. salt ...)
187.
THE REAL STEAK AND ALE RICE
I worked as a trainer, menu implementation and troubleshooter. Here's the real recipe... In metal oven pan mix rice, onions and vegetable ...
Ingredients: 9 (1/4-inch .. base .. oil ...)
188.
PIZZA ZUCCHINI
Wash zucchini. Slice off stem top. Cut zucchini in half lengthwise. Cut the lengthwise halves into 3-4 inch long pieces. In a heavy ...
Ingredients: 7 (basil .. garlic .. oil .. oregano .. sazon .. tomatoes ...)
189.
STUFFED FRESH BELL PEPPERS!
I like traditional stuffed peppers, but it's heavy, sometimes greasy, and best for winter meals. The ingredients can vary with your ...
Ingredients: 8 (skins ...)
190.
HASH BROWN CASSEROLE
Stir together well the diced onion, sour cream or yogurt, grated cheese, thinly sliced butter, and Cream of Chicken soup. Add the hash ...
Ingredients: 7 (cheese .. flakes .. soup ...)
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RECIPE PULSE
TRENDING NOW
COUNTRY STYLE PORK LOIN RIBS
BARBEQUE PORK RIBS OVEN
MADE FROM SCRATCH PANCAKES
BAKED PORK CHOPS
WHITE CHEESE SAUCE
TACO PIE
SWEET POTATO CHIPS
BBQ RIBS
TUNA MELT SANDWICH
MRS FIELDS COOKIES
SEASONING SAUSAGE GRAVY
SHOULDER STEAK THIN
PUFF PASTRY MUSHROOM SOUP
CHICKEN ENCHILDA
BOILED SPINACH
STEAMED RICE PUDDING
BAKED MOSTACCIOLI WITHOUT
BLUEBERRY CREAM CHEESE
PASTA WINE SAUCE
SHRIMP ALFREDO
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ROB'S SPICY TEXAS TRASH
KM'S HOT POPPERS
AMIE'S BACON POTATOES
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