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71.
RICE ST. PAUL
Scramble meats together in frying pan. Pour off grease. Then add other ingredients, let simmer, then put in covered dish and bake at 350°F ...
Ingredients: 9 (celery .. meat .. onions .. rice .. soup ...)
72.
SOUTHERN RICE WITH GREEN PEAS
Sauté rice, onion, and caraway seeds in butter in a Dutch oven 5 minutes, stirring constantly. Stir in chicken broth, water, salt and ...
Ingredients: 9 (rice .. salt .. seeds ...)
73.
SOUTHERN RICE CASSEROLE
Combine consomme, onion soup, 2 tablespoons butter, and rice in a lightly greased 10x6x2-inch baking dish. Cover and bake at 350°F for 45 ...
Ingredients: 8 (cashews .. onion .. raisins .. rice ...)
74.
PORCUPINE MEATBALLS
Melt butter in small skillet on medium high heat. Add onion; cook and stir until tender. Add onions to meat, rice, egg and seasoning packet ...
Ingredients: 8 (sauce ...)
75.
CONSOMME RICE
Brown onion in butter until translucent. Add rice and cook about 2-3 minutes, stirring constantly. Add consomme, broth, and water. Bring to ...
Ingredients: 6 (broth .. consomme .. rice ...)
76.
CAROLINA CONSOMME RICE
Sauté chopped onion in butter. When translucent, add the raw rice. Stir for a few minutes until all the rice is covered in butter. Be ...
Ingredients: 6 (broth .. consomme .. rice ...)
77.
CAROLINA CONSOMME RICE
This is terrific served with chicken divan or beef tips. My son’s friends request this all the time. Sauté chopped onion and mushrooms in ...
Ingredients: 7 (broth .. consomme .. rice ...)
78.
ZUCCHINI AND BROWN RICE CASSEROLE
Brown 1 pound hamburger and 1 small chopped onion. Drain. Add 3 cups tomatoes, 1 teaspoon chili powder, 1/2 cup uncooked brown rice, salt ...
Ingredients: 8 (cheese .. meat .. onion .. rice .. tomatoes .. zucchini ...)
79.
POLYNESIAN CHICKEN AND RICE
Sprinkle chicken with pepper and 1 tablespoon cornstarch. In a large skillet, sauté chicken, onion and garlic in oil until chicken is ...
Ingredients: 11 (cornstarch .. oil .. pieces .. rice .. sauce ...)
80.
WILD RICE CASSEROLE
Preheat oven to 325°F. Put all ingredients, except broth, in skillet and sauté for 20 minutes or until almonds brown slightly. Stir often. ...
Ingredients: 6 (almonds .. broth .. onions ...)
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