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Results 171 - 180 of 2,080 for Beans

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171. HAM AND BEAN POT PIE

Boil ham hocks or ham until the ham falls easily apart; boil with onions. Remove ham from the bones and place meat back in the broth; add ...

172. LAMB CHOPS AND GREEN BEAN SKILLET

Trim excess fat from chops and score edges. In two 10 inch skillets, brown chops in olive oil, then pour off excess fat. Stir in consomme, ...

173. TORTILLA-BLACK BEAN CASSEROLE

In a large skillet combine onion, green pepper, undrained tomatoes, picante sauce, garlic and cumin. Bring to boiling; reduce heat. Simmer, ...

174. BLACK BEANS

Sort through beans; remove any stones or other small debris. Rinse well under cold water. Cover beans with water and soak overnight. Drain ...

175. THREE BEAN HOT DISH

Put bacon, hamburger and onion in skillet. Cook until brown. Drain, mix brown sugar, catsup and Worcestershire sauce. Add to meat mixture. ...

176. PICKLED GREEN BEANS OR BRUSSELS SPROUTS

Put in each sterilized pint jar: Bring water, vinegar, and salt to boil. Pack each sterilized pint jar with garlic, dill, red pepper ...

177. BOSTON BAKED BEANS

Soak beans overnight. Simmer in the same water until skins crack when you blow on them. Before draining, add baking soda. Stir slightly and ...

178. BARBECUED BEANS

Brown beef & onion. Pour off fat. Add remaining ingredients, pour into 1 1/2 qt. casserole. Bake in moderate oven 350 degrees for 30 min. ...

179. PORK AND BEAN CASSEROLE

Mix beans and onion, ketchup, and brown sugar. Cook sausage then mix it in the beans; bake at 350 degrees for 45 minutes to 1 hour.

180. CHUCK WAGON WESTERN BEAN CASSEROLE

Saute the hamburger until quite brown and separated. Drain off any excess fat. Add the beans and the other ingredients. Stir well, take ...

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