1 (8 oz.) pkg. cream cheese, softened
2 1/2 oz. pkg. beef, chopped
1/2 tsp. onion flakes
1/4 tsp. pepper
2 tbsp. milk
1 tbsp. green pepper, chopped
1/2 c. sour cream
1/2 c. chopped pecans
Dash of garlic salt

Cream softened cheese with milk. Stir in beef, onion flakes, pepper, garlic salt, green pepper and sour cream. Put in an oven proof dish. Top with pecans. Bake at 350 degrees for 20 to 30 minutes. Serve warm with crackers.