3/4 cup Packed Brown Sugar
1/2 cup Soy Sauce
1/2 cup Ketchup
1/4 cup Honey
2 tbsp. Cider Vinegar
3 cloves Garlic- Minced
1 Large Ground Ginger
1 tsp. Salt
1/4-1/2 tsp. Red Pepper Flakes
5 lb. Country-Style Ribs
1 Medium Onion-Sliced
2 tbsp. Toasted Sesame Seed
2 tbsp. Green Onion

In large bowl combine first 9 ingredients. Add ribs and turn to coat. Place onion in slow cooker. Arrange ribs on top. Cover and cook on low 5-6 hours. Place ribs on serving platter. Sprinkle with sesame seeds and green onions.

Serves 6.