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SPINACH BALLS | |
2 (10 oz.) pkgs. chopped frozen spinach (thaw and squeeze out water) 2 c. herb stuffing mix 3 tbsp. minced onions 4 eggs, beaten 3/4 stick melted butter 1/2 c. Parmesan cheese 1/4 c. cheddar cheese 1 tsp. garlic salt 1/2 tsp. white pepper 1/4 tsp. thyme Mix ingredients and make into balls. Bake on ungreased cookie sheet for 15 minutes at 350 degrees. |
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