ORIENTAL CABBAGE SALAD 
1 head cabbage
2 pkgs. Top Ramen noodles (chicken sesame)
8 green onions, chopped
1 c. salad oil
4 tbsp. sugar
6 tbsp. rice vinegar
1 tbsp. pepper
Seasonings from Top Ramen pkg. as well as sesame oil
8 tbsp. sesame seeds or sunflower seeds
8 tbsp. sliced almonds
2 tbsp. butter

Chop and mix cabbage and green onions. Set aside. Saute seeds, almonds and butter. Set aside. Make dressing with remaining ingredients. Set aside. When ready to serve, crush Top Ramen in cabbage; add seeds; pour on dressing. Toss and serve.

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“ORIENTAL CABBAGE SALAD”

 

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