1 (#2) can crushed pineapple
1 (#2) can cherry pie filling
1 box yellow cake mix
1 stick butter
1 sm. can coconut

Preheat oven to 350 degrees. Empty pineapple into 9x13 inch pan. Spread pie filling over pineapple, then empty cake mix over that. Sprinkle coconut over it. Cut butter into small pieces and spread over top. Bake for 30 to 35 minutes.