1 lg. bag of frozen broccoli
About 5 double chicken breasts
2 cans cream of chicken soup
1/2 c. Hellmann's mayonnaise
Dash of lemon juice
1 bag shredded cheddar cheese
1/2 to 3/4 c. bread crumbs
1/4 stick of butter

Boil chicken and take chicken out of broth. Put frozen broccoli into broth to cook. Mix soup, mayonnaise and a few drops of lemon juice. Melt butter and mix with bread crumbs, drip butter into crumbs and mix together. Now layer broccoli on the bottom of baking dish, then large boiled chicken chunks, soup mixtures, shredded cheese (sprinkle on top) then sprinkle bread crumbs. Cook about 1 hour at 350 degrees.