PUNCH BOWL CAKE 
1 yellow cake mix - bake as directed
2 (3 oz.) instant vanilla pudding mixes - mix as directed
2 cans cherry pie filling
1 lg. can crushed or tidbits pineapple, drained
1 lg. Cool Whip
1 med. Cool Whip
Pecans, chopped (as desired)

Crumble 1/3 of cake into bottom of small punch bowl. Add layer of pudding, pie filling, pineapple, Cool Whip, pecans. Repeat. End with Cool Whip and pecans. Chill and serve. A beautiful Christmas dessert. Serves 8-12.

 

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