CHICKEN DI VAN 
4-5 boneless chicken breasts, fried
2 (10 oz.) pkg. cooked broccoli
2 (10 oz.) cream of chicken soup
3/4 c. mayonnaise
1 tsp. lemon juice
5 oz. (1 1/4 c.) grated Cheddar cheese
1 c. soft bread crumbs
1 tsp. melted butter

Place broccoli in bottom of large oblong pan. Layer chicken on top. Combine next 3 ingredients and pour over top. Sprinkle with cheese. Combine butter with bread crumbs and put on top. Bake at 350 degrees for 35 minutes or until bubbling.

 

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