CREAMY PEACH PIE 
9 inch baked pie shell
16 oz. sliced or diced peaches or 5 fresh, cut & let sit a few hours
1 sm. pkg. instant vanilla pudding
1 sm. pkg. peach Jello
1 pkg. Dream Whip

Drain peaches and add water to syrup to make 2 cups. Put liquid in a saucepan and bring to a boil while stirring. Pour liquid in bowl and chill until cold. Prepare Dream Whip and fold into Jello. Add peaches and put in the pie shell. Chill 2 hours.

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