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MONTGOMERY PIE | |
SYRUP PART: 1/2 c. molasses 1/2 c. sugar 1 egg 1 c. water 2 tbsp. flour 1/2 lemon, juice & rind Combine above ingredients and pour into a 9" unbaked pie shell. TOPPING: 2/3 c. sugar 1/4 c. butter 1 egg, beaten 1 tsp. baking powder 1 c. milk 1 1/2 c. flour Blend butter and sugar, add egg and beat well. Add milk and sifted dry ingredients, a little at a time. Spread topping over mixture in the pie shell. Bake at 350 degrees for 40 minutes. |
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