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RUSSIAN TEA | |
2 1/2 c. Tang 1 c. sugar 1/2 c. instant tea 1 1/2 tsp. cloves 2 tbsp. Wyler's powdered lemonade mix 2 tsp. cinnamon Mix all together. Put 2 to 2 1/2 tablespoons of mixture in a cup. Pour boiling water over it. May be served cold with ice. |
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