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ZUCCHINI BREAD | |
3 c. flour 2 c. sugar 1 1/2 tsp. baking powder 1 tsp. baking soda 1 tsp. cinnamon 1/4 tsp. all spice 3 eggs, well beaten 1 1/2 c. finely shredded carrots 3 c. chopped zucchini 2 c. raisins 1 c. chopped nuts 1 c. oil Blend thoroughly. Makes 5 small loaves. Bake at 350 degrees for 1 hour. |
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