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EGG AND MACARONI SALAD | |
7 1/2 oz. pkg. Kraft macaroni & cheese 10 oz. pkg. frozen green peas 1 med. tomato - for decorating 3/4 c. mayonnaise 1/2 c. chopped celery 1/2 c. chopped onion 1/2 tsp. salt Dash pepper 6 hard boiled eggs Prepare dinner as directed. Cool. Add rest of ingredients. Garnish with tomatoes. Chill. |
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