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6 lg. tomatoes Olive oil Salt and pepper Oregano Sweet basil Parmesan cheese Preheat oven to 350 degrees. Grease a cookie sheet with oil. Cut each tomato in the middle in a zigzag fashion. Sprinkle with oil, salt, pepper, oregano, sweet basil, and Parmesan cheese. Put a few more drops of oil on top. Place in oven for 25 minutes. A nice alternative to a salad. | |
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