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SOURDOUGH APPLESAUCE DONUTS | |
2 2/3 c. flour 1 1/2 tsp. baking powder 1/2 tsp. vanilla 1/2 tsp. cinnamon 1/2 tsp. baking soda 1/2 tsp. nutmeg 1 tsp. salt 1/2 c. sugar 2 egg yolks 2 tbsp. shortening 1/2 c. applesauce 1/2 c. starter 1/4 c. buttermilk Mix dry ingredients thoroughly. Add rest of ingredients mixing well then knead the dough well. Roll dough out to about 1/2 inch thick and cut into donuts. Heat cooking oil to 390 degrees. |
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