1 stick butter
1 c. flaked coconut
1 c. chopped pecans
1 (15 oz.) can sweetened condensed milk
1 c. graham cracker crumbs
1 c. semi-sweet chocolate pieces

Preheat oven to 350 degrees. Place butter in 9" square baking pan. Place in oven long enough to melt butter. Be careful removing hot pan from oven. Place graham cracker crumbs over butter. Cover with coconut. Add chocolate pieces as next layer. Cover with pecans. Pour condensed milk over top. DO NOT STIR. Bake at 350 degrees for 30 minutes. Remove from oven. Cool in pan. Cut into squares.