17 oz. can refried beans
1 med. onion, chopped finely
1 sm. green pepper
4 eggs
1 1/2 c. shredded Cheddar cheese
1 tsp. chili powder
1/8 tsp. garlic powder
12 oz. jar salsa

Mix beans, onion, green pepper and eggs. Add most of the cheese, chili powder and garlic powder. Pour into an ungreased 9x9x2 inch baking dish; sprinkle with remaining cheese. Cook uncovered at 350 degrees for 30 minutes. Heat salsa and serve together. A good side dish for tacos.