2 pkgs. crescent roll dough
2 (8 oz.) pkgs. cream cheese
1 c. Hellmann's mayonnaise
1 pkg. dry HIDDEN VALLEY® Ranch salad dressing mix
Finely chopped: cauliflower, broccoli, black olives, bacon bits (opt.)
1 c. finely shredded cheddar cheese

Spread crescent rolls on cookie sheet or pizza pan. Press seams together. Bake at 375 degrees for 13 minutes. Cool. Mix cream cheese, mayonnaise and dressing mix. Blend and spread on cool crust. Top with your finely chopped vegetables.