2 c. whole cranberries
1/2 c. sugar
3 c. miniature marshmallows
2 c. diced apples
1 c. green grapes, cut in pieces
1/2 c. chopped walnuts
1/2 pt. heavy cream, whipped

Chop cranberries in blender. In bowl combine cranberries, sugar, marshmallows; mix well. Refrigerate overnight. Next day, add apples, grapes and walnuts. Fold in cream and chill several hours.