RANGER COOKIES 
4 c. shortening
4 c. sugar
8 eggs
1 lb. brown sugar
4 c. flour
2 tsp. baking powder
1 tbsp. + 1 tsp. baking soda
2 tsp. salt
1 tbsp. + 1 tsp. vanilla
8 c. oatmeal
8 c. corn flakes
2 c. peanuts, walnuts, M&M'S®, choc. bits or whatever

Cream shortening and sugar. Add eggs; mix well. Sift dry ingredients together, add to creamed mixture and blend. Add vanilla, oatmeal, corn flakes and desired tidbits. Start with 4 cups oats and 4 cups corn flakes, add until you can't mix anymore. Put on cookie sheet, bake or freeze. After frozen, put in baggies. Bake when needed. Bake at 350 degrees for 10 to 15 minutes.

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