1/3 c. light cream
1/3 c. cubed avocado
1/3 c. cucumber, peeled and seeded
2 tbsp. lemon juice
1 clove garlic
1/2 tsp. salt
1/8 tsp. pepper
1/4 tsp. chili powder

Place all ingredients in a blender and blend until smooth. Chill until ready to serve.