GRANDMA AND GRANDPA'S PORK CHOPS 
6 center cut pork chops
1 can tomato paste
1 can tomato soup
2 med. onions
2 med. green peppers
Pinch of garlic salt

Brown pork chops in frying pan, then saute green peppers and onions lightly. In baking pan, put pork chops and green peppers and onions. Put a pinch of garlic salt on the above. Add the tomato paste and tomato soup on top of chops. Bake at 375 degrees for 30 minutes or until tender.

 

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