2 loaves frozen bread
1/2 c. butter
1 c. brown sugar
1 lg. pkg. vanilla pudding mix (not instant)
2 tbsp. milk
Cinnamon to taste

Thaw bread, do not allow to rise. Break 1 loaf up in bottom of greased 9 x 13 inch pan. Melt butter, then add brown sugar, pudding mix, milk and cinnamon.

Mix together then pour over broken bread. Break second loaf on top and let rise for 2 1/2 hours. Bake at 350 degrees for 30 minutes. Remove from oven and turn upside down on cookie sheet. Let drip for 5 minutes before removing pan. Delicious.